Mark K. Ramadan ’08 is CEO of Hu Master Holdings, which includes the restaurant Hu Kitchen, as well as its growing chocolate and snack food division, Hu Products. Mark was previously cofounder of Sir Kensington’s, which he started with Scott W.H. Norton ’08, who serves as CEO of the company. Both alums were featured in “Niche Marketers” in the July/August 2008 BAM.
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Class of 2008